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Nagpur Orange (500-600) g

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Excellent source of Vitamin C and fibre, Nagpur Orange serves as a great addition to green and fruit salads. It helps the human body develop resistance against infectious agents and improves the immune system, regulates blood sugar, increases metabolism and is good for hair and skin.

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Nagpur oranges or Nagpur Santra are juicy with a vibrant orange color pulp and thin skin. They are delicious eaten fresh, juiced, or used in desserts and salads. Nagpur oranges are prized for their refreshing taste and are a favorite during the citrus season in India. Their jacket color is usually green but sometimes develop orange patches as their harvest season ends.

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